Mar 1, 2009

giant size "bai cai"

My dinner last night was these "bai cai". This particular leaf is giant size, bigger than my face! How to cook: Simply stir-fry these "bai cai" with some ikan bilis and garlic. But i like it with some ginger, making it more fragrance!

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3 comments:

DISH ON DESIGN said...

I like your new blog, Nana! It's very pretty and refreshing, with the styling and the illustrations...miss working with you, girl.

March 1, 2009 at 9:09 PM
nana said...

thanks Chiquit! hope to work with u soon! :)

March 2, 2009 at 9:57 AM
Unknown said...

Mutant bok-choi!

March 3, 2009 at 2:26 PM

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